🔍 Search Relevance Lab

Foods for Glaucoma

PLAIN-56 · run 19 (hybrid, A) vs run 16 (vector, B)

The actual ranked results each run returned for this one query, in order. Documents the benchmark judged relevant are highlighted green (with their relevance grade). Comparing the two columns shows why one run scored higher — which relevant docs it surfaced, and how near the top.

A — run 19 (hybrid)

  1. #1 · MED-2896 ✓ rel 2
    Antioxidant intake and primary open-angle glaucoma: a prospective study.
  2. #2 · MED-4384 ✓ rel 1
    Glaucoma risk and the consumption of fruits and vegetables among older women in the study of osteoporotic fractures.
  3. #3 · MED-2900 ✓ rel 2
    The Association of Consumption of Fruits/Vegetables with Decreased Risk of Glaucoma among Older African American Women in the Study of Osteoporotic Fractures
  4. #4 · MED-2901 ✓ rel 2
    The Association between Glaucoma Prevalence and Supplementation with the Oxidants Calcium and Iron
  5. #5 · MED-5247
    Caffeine Consumption and the Risk of Primary Open - Angle Glaucoma: A Prospective Cohort Study
  6. #6 · MED-2145
    Effect of non-oil-seed pulses on glycaemic control: a systematic review and meta-analysis of randomised controlled experimental trials in people wi...
  7. #7 · MED-4034
    High-fiber foods reduce periodontal disease progression in men aged 65 and older: the Veterans Affairs normative aging study/Dental Longitudinal St...
  8. #8 · MED-2894 ✓ rel 1
    Two-year randomized, placebo-controlled study of black currant anthocyanins on visual field in glaucoma.
  9. #9 · MED-4232
    Food groups and risk of benign prostatic hyperplasia.
  10. #10 · MED-2649
    Dietary meat and fat intake and prevalence of rhinoconjunctivitis in pregnant Japanese women: baseline data from the Kyushu Okinawa Maternal and Child Health Study

B — run 16 (vector)

  1. #1 · MED-4384 ✓ rel 1
    Glaucoma risk and the consumption of fruits and vegetables among older women in the study of osteoporotic fractures.
  2. #2 · MED-2900 ✓ rel 2
    The Association of Consumption of Fruits/Vegetables with Decreased Risk of Glaucoma among Older African American Women in the Study of Osteoporotic Fractures
  3. #3 · MED-2896 ✓ rel 2
    Antioxidant intake and primary open-angle glaucoma: a prospective study.
  4. #4 · MED-2901 ✓ rel 2
    The Association between Glaucoma Prevalence and Supplementation with the Oxidants Calcium and Iron
  5. #5 · MED-5247
    Caffeine Consumption and the Risk of Primary Open - Angle Glaucoma: A Prospective Cohort Study
  6. #6 · MED-2145
    Effect of non-oil-seed pulses on glycaemic control: a systematic review and meta-analysis of randomised controlled experimental trials in people wi...
  7. #7 · MED-4034
    High-fiber foods reduce periodontal disease progression in men aged 65 and older: the Veterans Affairs normative aging study/Dental Longitudinal St...
  8. #8 · MED-2894 ✓ rel 1
    Two-year randomized, placebo-controlled study of black currant anthocyanins on visual field in glaucoma.
  9. #9 · MED-4232
    Food groups and risk of benign prostatic hyperplasia.
  10. #10 · MED-2649
    Dietary meat and fat intake and prevalence of rhinoconjunctivitis in pregnant Japanese women: baseline data from the Kyushu Okinawa Maternal and Child Health Study