Preventing Cataracts with Diet
PLAIN-2970 ยท run 19 (hybrid, A) vs run 16 (vector, B)
The actual ranked results each run returned for this one query, in order. Documents the benchmark judged relevant are highlighted green (with their relevance grade). Comparing the two columns shows why one run scored higher โ which relevant docs it surfaced, and how near the top.
A โ run 19 (hybrid)
- Diet, vegetarianism, and cataract risk.
- Sulforaphane can protect lens cells against oxidative stress: implications for cataract prevention.
- Cataract is a self-defence reaction to protect the retina from oxidative damage.
- Glaucoma risk and the consumption of fruits and vegetables among older women in the study of osteoporotic fractures.
- High intakes of protein and processed meat associate with increased incidence of type 2 diabetes.
- The effect of a plant-based low-carbohydrate ("Eco-Atkins") diet on body weight and blood lipid concentrations in hyperlipidemic subjects.
- Dietary modification of human macular pigment density.
- The Association of Consumption of Fruits/Vegetables with Decreased Risk of Glaucoma among Older African American Women in the Study of Osteoporotic Fractures
- Diet and risk of kidney stones in the Oxford cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes
B โ run 16 (vector)
- Diet, vegetarianism, and cataract risk.
- Sulforaphane can protect lens cells against oxidative stress: implications for cataract prevention.
- Cataract is a self-defence reaction to protect the retina from oxidative damage.
- Glaucoma risk and the consumption of fruits and vegetables among older women in the study of osteoporotic fractures.
- High intakes of protein and processed meat associate with increased incidence of type 2 diabetes.
- The effect of a plant-based low-carbohydrate ("Eco-Atkins") diet on body weight and blood lipid concentrations in hyperlipidemic subjects.
- Dietary modification of human macular pigment density.
- The Association of Consumption of Fruits/Vegetables with Decreased Risk of Glaucoma among Older African American Women in the Study of Osteoporotic Fractures
- Diet and risk of kidney stones in the Oxford cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes