Diet and Cellulite
PLAIN-175 ยท run 19 (hybrid, A) vs run 16 (vector, B)
The actual ranked results each run returned for this one query, in order. Documents the benchmark judged relevant are highlighted green (with their relevance grade). Comparing the two columns shows why one run scored higher โ which relevant docs it surfaced, and how near the top.
A โ run 19 (hybrid)
- Adiponectin expression in subcutaneous adipose tissue is reduced in women with cellulite.
- Cellulite: nature and aetiopathogenesis.
- Association of dietary fat, vegetables and antioxidant micronutrients with skin ageing in Japanese women.
- Effect of a low-fat high-carbohydrate diet on symptoms of cyclical mastopathy.
- Diet and breast cancer: understanding risks and benefits.
- Influence of a Diet Very High in Vegetables, Fruit, and Fiber and Low in Fat on Prognosis Following Treatment for Breast Cancer
- You Are What You Eat: Within-Subject Increases in Fruit and Vegetable Consumption Confer Beneficial Skin-Color Changes
- Products of the colonic microbiota mediate the effects of diet on colon cancer risk.
- Food intake and risk of squamous cell carcinoma of the skin in a community: the Nambour skin cancer cohort study.
- Dietary intervention in acne
B โ run 16 (vector)
- Adiponectin expression in subcutaneous adipose tissue is reduced in women with cellulite.
- Cellulite: nature and aetiopathogenesis.
- Association of dietary fat, vegetables and antioxidant micronutrients with skin ageing in Japanese women.
- Effect of a low-fat high-carbohydrate diet on symptoms of cyclical mastopathy.
- Diet and breast cancer: understanding risks and benefits.
- Influence of a Diet Very High in Vegetables, Fruit, and Fiber and Low in Fat on Prognosis Following Treatment for Breast Cancer
- You Are What You Eat: Within-Subject Increases in Fruit and Vegetable Consumption Confer Beneficial Skin-Color Changes
- Products of the colonic microbiota mediate the effects of diet on colon cancer risk.
- Food intake and risk of squamous cell carcinoma of the skin in a community: the Nambour skin cancer cohort study.
- The effect of a plant-based low-carbohydrate ("Eco-Atkins") diet on body weight and blood lipid concentrations in hyperlipidemic subjects.