kidney beans
PLAIN-1463 ยท run 19 (hybrid, A) vs run 16 (vector, B)
The actual ranked results each run returned for this one query, in order. Documents the benchmark judged relevant are highlighted green (with their relevance grade). Comparing the two columns shows why one run scored higher โ which relevant docs it surfaced, and how near the top.
A โ run 19 (hybrid)
- Influence of frequent and long-term bean consumption on colonic function and fermentation.
- Legume promotion in counselling: an e-mail survey of dietitians.
- Bean and rice meals reduce postprandial glycemic response in adults with type 2 diabetes: a cross-over study
- Bean consumption is associated with greater nutrient intake, reduced systolic blood pressure, lower body weight, and a smaller waist circumference ...
- Phaseolus beans: impact on glycaemic response and chronic disease risk in human subjects.
- Nutritional quality of legumes, and their role in cardiometabolic risk prevention: a review.
- Beans and diabetes: Phaseolus vulgaris preparations as antihyperglycemic agents.
- Renal function parameters of Thai vegans compared with non-vegans.
- Original Articles: Vegetarian Compared with Meat Dietary Protein Source and Phosphorus Homeostasis in Chronic Kidney Disease
- Effect of dark chocolate on renal tissue oxygenation as measured by BOLD-MRI in healthy volunteers.
B โ run 16 (vector)
- Bean consumption is associated with greater nutrient intake, reduced systolic blood pressure, lower body weight, and a smaller waist circumference ...
- Phaseolus beans: impact on glycaemic response and chronic disease risk in human subjects.
- Nutritional quality of legumes, and their role in cardiometabolic risk prevention: a review.
- Beans and diabetes: Phaseolus vulgaris preparations as antihyperglycemic agents.
- Influence of frequent and long-term bean consumption on colonic function and fermentation.
- Renal function parameters of Thai vegans compared with non-vegans.
- Original Articles: Vegetarian Compared with Meat Dietary Protein Source and Phosphorus Homeostasis in Chronic Kidney Disease
- Effect of dark chocolate on renal tissue oxygenation as measured by BOLD-MRI in healthy volunteers.
- Legume promotion in counselling: an e-mail survey of dietitians.
- Nutrient based estimation of acid-base balance in vegetarians and non-vegetarians.